Archive for the 'beef' Category
Powered by Max Banner Ads 1 T oregano
2 T paprika
2 T msg (monosodium glutamate)
9 T chili powder,light
4 T cumin
4 T beef bouillon (instant,crushed)
24 oz old Milwaukee beer
2 c water
4 lb chuck, extra lean
1 chili grind
2 lb pork, extra lean
1 chili grind
1 lb chuck, extra lean
1 cut into 1/4 cubes
2 large onions, finely chopped
10 cloves garlic, finely [...]
September 30th, 2009 | Posted in Pork, beef | No Comments
1 T oregano
2 T paprika
2 T msg (monosodium glutamate)
11 T Gebhardt’s chili powder
4 T cumin
4 T beef bouillon (instant,crushed)
36 oz old Milwaukee beer
2 lb pork, cubed (thick butterfly pork chops)
2 lb chuck beef, cut into cubes
6 lb rump, ground
4 large onions, finely chopped
10 cloves garlic, finely chopped
1/2 c wesson oil (or kidney suet)
1 t mole, [...]
September 28th, 2009 | Posted in Pork, beef | No Comments
1 md beef roast
10 lg green chiles
1 lg onion
1 md whole stewed tomatoes
1 garlic salt
1 pn cumin
2 beef gravy
Roast green chiles over grill until all skin is almost black. Soak roasted green chiles (submerged) in bowl of cold water for ten minutes. Peel skin off. Dice chili into small, small pieces or mashed. Cut up [...]
September 26th, 2009 | Posted in beef | No Comments
1/2 lb suet or 1/2 c cooking oil
1 lb beef round, coarse grind
1 lb beef chuck, coarse grind
1 cn tomato sauce (8oz)
1 cn beer (12oz)
1/4 c red chile, hot, ground
2 garlic cloves, finely chopped
1 small onion, finely chopped
1 1/4 t oregano, dried, pref. Mexican
1/2 t paprika
1 1/2 t cumin, ground
1 1/4 t salt
cayenne pepper
3/4 lb [...]
September 24th, 2009 | Posted in beef | No Comments
4 jalapeno chiles stems and deveined, halved
4 T chili powder
1 T paprika
2 lb beef chuck
1 md onion, chopped
2 T kidney suet, chopped, substitute vegeta
8 oz tomato sauce
12 oz beer
2 c beef stock
3 t cumin, ground
2 t garlic powder
1 t pepper, black
1/4 c masa harina (finely, ground maize flour)
Cut beef into 1-1/2″ cubes. Brown the meat [...]
September 23rd, 2009 | Posted in beef | No Comments
3 lb boneless beef stew meat , chuck or ground
6 oz beef suet, cut in pieces
3 (or 4) garlic cloves, crushed
2 t salt
1 t black pepper, fresh ground
4 T (to 6) chili powder or to taste
8 T masa harina (corn flour)
6 c hot water
2 T vinegar
2 t beef bouillon or 2 cubes, instant
red chilies, crushed [...]
September 22nd, 2009 | Posted in beef | No Comments
1 lb butcher’s blend meat
3 T homemade chili mix
16 oz black beans, drained, rinsed
11 oz can kernal corn, drained
14 1/2 oz can stewed tomatoes, no salt
1 c water
2 T sour cream
6 oz corn chips (optional)
Heat non-stick skillet over medium heat. Add butcher’s blend meat (1/3 beef, 1/3 pork, 1/3 veal). Cook about 5 minutes or [...]
September 21st, 2009 | Posted in Pork, beef, veal | No Comments
1 1/2 lb beef, lean or substitute 2 lbs. fresh vension for beef/pork, if desired.
1/2 lb pork, lean or substitute 2 lbs. fresh vension for beef/pork, if desired.
1 c onions, chopped
1 lg garlic clove, finely chopped
2 T bacon drippings or lard
1 lg green bell pepper or substitute 1/2 green and 1/2 red bell pepper.
15 oz [...]
September 20th, 2009 | Posted in Pork, beef | No Comments
2 lb chuck cubed, or chili grind
8 oz tomato sauce
14 oz beef broth
4 md serranos (optional)
1 t paprika
1 t cayenne pepper
2 T onion powder
1 T cumin
1 T garlic powder
1 t white pepper
1 pk sazon
5 T chili powder
Coat a 4-quart pot with cooking oil and sear meat. Add 16 oz water, tomato sauce and beef broth. [...]
September 20th, 2009 | Posted in beef | No Comments
1 1/4 c pinto beans
3 c cold water
5 c canned tomatoes
2 tb vegetable oil
3 c onions, chopped
4 c green pepper, chopped
2 tb garlic, chopped
1/2 c parsley, chopped
4 oz butter
3 1/2 lb ground beef, coarse grind
1/2 c chili powder
1 1/2 ts ground black pepper
2 ts cumin
Pour the beans in a saucepan and cook until tender, adding [...]
September 18th, 2009 | Posted in beef | No Comments